Hey, fam. (waving hand emoji) Good morning, look outside. Ah yes, the dew is slowly drying in the grass as the sun peeks through the trees in the backyard. Coffee drips and children stir. It’s Saturday morning and today is going to be hot, you can feel it already. That blanket of humidity that turns to sweat on your forehead as soon as you step onto the porch is lurking. So, drink that coffee and fill up that pool you bought on Prime Day. Oh, you already have a pool? Look – at – you fancy man! Congrats on that I guess.
Now, step your pool game up a notch with Hydro Spring Hoops and make your pool a basketball court. This pool hoop is easy to set up and twist and fold down for storage and quick play. This is a great product, the base is heavy meaning it won’t tip over in the pool when the pace of play gets heated! The included ball is easy to grip and rip when pool time turns into NBA Jam 2k17. Have fun dunking on your kids and wife dad, this hoop is really really, fun.
If you follow us you know how much we love the eero home wifi system so we are super stoked that it is about to get even better. The fine folks at eero have just launched the eero Beacon a simple plug and go wifi extender that meshes into your existing eero wifi system seamlessly. What the eero Beacon means it that your system can cover even more hard to reach range inside and outside of your home. Take your family movie night outside without fear of buffering or signal loss. Better yet, Netflix and chill* on that patio set you paid for but never use. “No more dead spots, slow spots, drop-offs, or buffering — right out of the box.” Also, and the Beacon had a downward facing night light, did a parent invent this or what?
“…a projector isn’t a need; it’s a want. If you’re like me, and you had childhood fantasies of turning the garage door into a screen for Mario Kart and Monday Night Football, a projector might be for you — no mansion or screening room required.” The Verge
Look, we’ve already got everything we need. And if you’ve got a healthy family you do, too. But there’s still stuff that we wouldn’t mind being gifted with this Father’s Day so we rounded up 50 items and put together this handy gift guide for all the people who say we’re too hard to buy for. Check it out.
Summer is here and as we all climb out of our winter cocoon and shake off the Netflix binging to explore the warm weather some additional tools are needed. On a recent road trip that included an overnight at a hotel with the whole family we had the need to wash and dry some bottles for both baby and big sister. Ultimately we had to lay them out on a couple of those standard scratchy white hotel towels but who really knows how sanitary that was. That night I found the perfect solution to our on the go bottle drying woes, the b.box baby travel drying rack. Ingenious right? This 6 bottle rack folds almost flat so no need for extra space in the trunk. It is so portable that you can bring it along to the inlaws for the weekend, or for a long afternoon at the buddies house and have a safe place to store your drying bottles until your little one needs them again.
Listen, guys, this treat is the bomb. It’s so good. We found Pic’s Really Good Peanut Butter awhile back and have been making yummy after school snacks with it ever since. Just peruse their Instagram account and try not to crawl through the screen and eat it all.
5 Minute No Bake PB Granola Slice
(V) (VG) (DF) Serves 12-14
An easy and really good quick slice for when you need a little pick me up and best of all its good for you!
2 cups rolled oats
1 cup puffed brown rice
¼ cup pumpkin seeds
¼ cup sunflower seeds
¼ cup ground flaxseed
½ cup honey or maple syrup
½ cup Pic’s Smooth Peanut Butter
1 tsp vanilla extract
In a large pan blend the wet ingredients and warm on a low heat just to make everything a bit softer.
Mix very well to bring it all together (It will look curdled but don’t panic, keep mixing)
Remove from the heat and add the dry ingredients
Mix thoroughly to combine well and make sure all the seeds are well distributed
Pour the mixture into a shallow lined baking tray and press down firmly (I like to use a wide-bottomed glass)
Pop into the fridge to firm up for at least an hour then cut into slices.
Store in the fridge.